Roasted mushrooms

Hribe cu usturoi – rețetă tradițională maramureșeană din Ruscova

Ingredients

Mushrooms, 1 onion, oil, paprika, pepper, salt.

Instructions

Wash and clean the mushrooms and bring to a boil. Heat a finely chopped onion with paprika and pepper in hot oil. Put over mushrooms, add salt to taste.

Contributor: Varvara Bud, 83 years (from Hărnicești, married in Breb)

Recipe source: Muzeul Maramureșan Sighetu Marmației / GastroEtnoArt

Photo source: Muzeul Maramureșan Archive

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