Fasting soup made of dried fruit is a traditional Maramureș recipe from Săpânța, collected in the Maramureș GastroEtnoArt collection of the Maramureș Museum in Sighetu Marmației. A simple and tasty dish for fasting days.
🥣 Ingredients
- dried pears
- dried plums (prunes)
- water
- cornbread, for serving
👩🍳 Method
Boil the dried pears and plums (prunes) in water until they soften and give flavor. Eat it with cornbread.
It is a food for fasting days.
📖 Recipe story
Recipe from Turda Maria, 80 years old, from Săpânța, published in the Maramureș GastroEtnoArt collection of the Maramureș Museum in Sighetu Marmației.
Photo source: Bucataras.ro
🔍 What’s next
If you like Maramureș fasting recipes, also try the bean soup with sauerkraut, another traditional recipe from the GastroEtnoArt collection.
