Vărzari – traditional Maramureș pies baked in cabbage leaves, filled with sheep's cheese, green onions and dill. The recipe comes...
Fish boiled in sauerkraut juice, served with garlic sauce and polenta, is a traditional dish from Vadu Izei. The recipe...
Vegetable soup with noodles – a seasonal vegetable soup with root vegetables, bell pepper, potatoes and homemade noodles. A traditional...
Piroște cu păsat – cabbage rolls stuffed with cornmeal (păsat), fried onion, carrot and bacon, wrapped in pickled cabbage leaves....
Kribenihaluschken, potato dumplings with fried onions, sour cream and cheese, is a traditional recipe from Vișeu de Sus, kept by...
Aranygaluska, the dessert with leavened dough balls, ground walnuts and jam, is a traditional recipe from Sighetu Marmației, passed down...
Brozdi, or young nettle soup, is a spring recipe from Maramureș, full of vitamins and flavor. The recipe comes from...
Bean soup with sauerkraut is one of the most beloved traditional dishes in Maramureș. The recipe comes from Dunca Ileana,...
Maramureș County recorded 123 insolvencies in the first seven months of 2026, a 36.67% increase (+33 companies) compared to the...
Romanian trail runner Sebastian Butcovan completed an extraordinary mountain performance: in a single continuous tour he touched all 30 peaks...
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© 2026 pentru Maramureseni lansat de Ziua Maramuresului 15 August 2026 MaramurespeSurse.ro.